n n Mix the Corn in Maida, Corn Flor and Seasoning. Sprinkle some water and mix well, make sure the bater sticks to the corn nicely.n n In a pan deep fry the corn and keep it aside.n n In another pan heat oil and saute ginger. Add Onions, Chilies, Seasoning and saute again.n n Add Fried Corn to the pan, toss welll and garnish with Cilentro.n n Serve hot.nn