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Foodrhythms

About Recipe

Check out how to make a homemade vegan parmesan cheese recipe in just 5 minutes, perfect on top of pizzas, pastas and anywhere you add.

Ingredients

1 Cup Raw Cashews (150g)

1/4 Cup Nutritional Yeast (15g)

1/2 tbsp Garlic Powder

3/4 tbsp Sea Salt

See Recipe Procedure

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