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Foodrhythms

About Recipe

On this Saturday a year ago, we were melting in the 110°F sun while exchanging forever and ever vows in front of all our friends and family. Best and hottest day ever. A friend recently asked, “is Chico always that hot? When I think of Chico I think of scorching heat that I never want to go back to ever again.” I assured him that was a fluke. An unexpected heat wave that should never have happened that day in June. THAT day in June is usually in the low 90s, I promised.

Ingredients

bacon

light brown sugar

unsweetened dutch processed cocoa powder

dark brewed coffee

sugar

bittersweet chocolate chips

whole milk

cornstarch or tapioca starch

cream cheese

fleur de sel

heavy cream

sugar

light corn syrup

See Recipe Procedure

Tags

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