Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

Anchovy sambal! Really nice to add a salty, umami rich and spicy flavor!

Ingredients

50 g dried anchovy (ikan teri)

1 red onion

4 shallots

3 garlic cloves

See Recipe Procedure

Tags

More Of Vegetarian Recipes

See All
foodrhythms