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Foodrhythms

About Recipe

Dahi Baingan is a popular Pakistani dish that features a layer of fried eggplant (baingan), followed by a layer of spicy gravy, combined with a final layer of yogurt, with plenty of refreshing garnish.

Ingredients

1 cup oil (for frying eggplant and gravy)

3 medium size eggplant

500 grams yogurt, plain

0.5 cup water

See Recipe Procedure

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