Delicious Chicken Tikka Masala Recipe to Satisfy Your Cravings

Name: Delicious Chicken Tikka Masala Recipe to Satisfy Your Cravings
Prep time: 5 min
Cook time: 35 min
Yield: 5
Cuisine: Indian
Ingredients: 1 pound boneless, skinless chicken breast; 1/2 cup plain yogurt; 2 tablespoons lemon juice; 2 cloves garlic, minced; https://prochefblog.wixsite.com/prochefblog/post/chicken-tikka-recipe

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Delicious Chicken Tikka Masala Recipe to Satisfy Your Cravings

Air-fryerBakingBbqBraisingCast-ironClay-pot-cookingDeep -fryingGrilledInstant-potMarinationPan-fryingPressure-cookerRoastingSheet-panSmokedStir-frying

Restaurant-style

Beginner Level

Prep Time

5 Mins

Cook Time

35 Mins

Servings

5

527

Views

Recipe Procedure

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About Recipe

Try out this flavorful chicken tikka masala recipe and indulge in the rich blend of spices, juicy chicken pieces, and creamy tomato-based.

Ingredients

1 pound boneless, skinless chicken breast

1/2 cup plain yogurt

2 tablespoons lemon juice

2 cloves garlic, minced

https://prochefblog.wixsite.com/prochefblog/post/chicken-tikka-recipe

Cooking Procedure

In a large bowl, mix together the yogurt, lemon juice, garlic, ginger, garam masala, cumin, paprika, turmeric, salt, and pepper.

Cut the chicken into bite-sized pieces and add it to the marinade.

Cover and refrigerate for at least 30 minutes, or up to 24 hours for best results.

Preheat the oven to 400°F (200°C). Thread the chicken onto skewers and place them on a baking sheet.

https://prochefblog.wixsite.com/prochefblog/post/chicken-tikka-recipe

See Recipe Procedure

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Delicious Chicken Tikka Masala Recipe to Satisfy Your Cravings

Delicious Chicken Tikka Masala Recipe to Satisfy Your Cravings

Air-fryerBakingBbqBraisingCast-ironClay-pot-cookingDeep -fryingGrilledInstant-potMarinationPan-fryingPressure-cookerRoastingSheet-panSmokedStir-frying

Restaurant-style

Beginner Level

Prep Time

5 Mins

Cook Time

35 Mins

Servings

5

527

About Recipe

Ingredients

1 pound boneless, skinless chicken breast

1/2 cup plain yogurt

2 tablespoons lemon juice

2 cloves garlic, minced

https://prochefblog.wixsite.com/prochefblog/post/chicken-tikka-recipe

Cooking Procedure

In a large bowl, mix together the yogurt, lemon juice, garlic, ginger, garam masala, cumin, paprika, turmeric, salt, and pepper.

Cut the chicken into bite-sized pieces and add it to the marinade.

Cover and refrigerate for at least 30 minutes, or up to 24 hours for best results.

Preheat the oven to 400°F (200°C). Thread the chicken onto skewers and place them on a baking sheet.

https://prochefblog.wixsite.com/prochefblog/post/chicken-tikka-recipe

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