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Foodrhythms

About Recipe

Learn exactly how to smoke beef short ribs on a Traeger pellet grill following our detailed instructions and recipe below!First we season the ribs simply before smoking them at medium-low heat on the Traeger.We finish by wrapping the smoked beef ribs in pink butcher paper to maintain a nice crusty bark.

Ingredients

1 3 Bone Section Beef Short Plate Ribs

½ cup Kosher Salt (use more or less if needed depending on preference.)

¼ cup Smoked paprika

¼ cup Black pepper

See Recipe Procedure

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