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Foodrhythms

About Recipe

Large baked beans is a favourite Greek dish also called "Gigandes (or Gigantes) plaki". In this version we added some bacon to give it a "country" flavour. It takes some time to prepare and cook it, but it's totally worth it. The result is superb!

Ingredients

large white beans

water

tomato, grated

bacon

onion

garlic cloves

dill

olive oil

tomato paste

salt and pepper

See Recipe Procedure

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foodrhythms