Brownie Ingredients:
almonds
cocoa powder
liquid sweetener of your choice (I used maple syrup)
coconut oil, liquified
pure vanilla extract
salt
non-dairy milk (I used unsweetened coconut milk)
soft silken tofu, strained
Marshmallow Topping Ingredients:
jar Ricemellow (gluten-free vegan marshmallow spread)
dairy-free chocolate chips