New York Tuna Salad topped on a big green salad is the classic American diner food. It is so easy to make and makes a delicious, crisp salad for lunch or dinner.
Ingredients
2 (5 oz) cans solid white Albacore tuna, packed in water
3-4 tablespoons mayonnaise
1/2 cup chopped celery (2 stalks, trimmed and finely chopped)