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How To Cook Skirt Steak on The Stove
How To Cook Skirt Steak on The Stove
About Recipe
Cook skirt steak right on your stovetop. Skirt steak is a flavorful piece of meat with a naturally rich, beefy taste. Add a little sweet and savory marinade, and it gets even better. This dish is so easy to make and a perfect meal for busy weeknights. With just a few simple steps, you can enjoy a tender, juicy steak dinner in no time.
Ingredients
1 ¼ pounds outside cut skirt steak, (large pieces of fat trimmed away)
½ cup soy sauce (or tamari gluten free soy sauce)
1 tablespoon apple cider vinegar (or rice vinegar)
1 teaspoon granulated garlic or garlic powder (or 2 garlic cloves minced)
See Recipe Procedure
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