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Foodrhythms

About Recipe

This gluten free cod and smoked oyster chowder is quick and easy to make, and full of rich flavors.

Ingredients

fresh cod

smoked oysters in olive oil

water

milk

russet potatoes

avocado or olive oil

fresh sage

leeks

Hungarian paprika

miso paste

salt

black pepper

See Recipe Procedure

Tags

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foodrhythms