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recipe: italian cotoletta alla milanese ...

recipe: italian cotoletta alla milanese (breaded v...

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About Recipe

Cotoletta alla Milanese is a classic Italian dish featuring a breaded veal cutlet fried to golden perfection, offering a crispy exterior and

Ingredients

4 veal cutlets (bone-in, about 200g each, 1 cm thick)

2 cups plain breadcrumbs (preferably homemade or finely ground)

2 large eggs

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