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Today's blogging deals with affogato and Wilfa Black Optimal. My recipe selection is characterized by the fact that September 29 was International Kaffedag. For that I have diyfoodblog, I was invited to a Wilfa coffee event at Meyers Madhus three weeks ago. There I got a Wilfa Black Optimal maker with home, and in this context, I would like to write about my assessment of the coffee machine. Otherwise, it was a really nice day in Copenhagen and I met some talented and sweet bloggers, editors and cook book authors.
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