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Foodrhythms

About Recipe

Ahi Tuna Over Pasta with Olive, Basil and Tomato Sauce...mmm...rare Ahi is such a treat! We cooked it Mediterranean style with a tomato, onion, olive oil, garlic, Kalamata olive sauce served over Tagliatelle pasta. YUM!

Ingredients

Ahi tuna, fire roasted tomatoes, jalapeno pepper, onion, garlic, white wine, olive oil, butter, basil, Kalamata olives

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