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Spicy Savory Pancakes
Spicy Savory Pancakes
Prep Time
20 Mins
Cook Time
25 Mins
Servings
4 4 servings
53
Views
About Recipe
Prepare a batter using flour, cornmeal, spices, milk, eggs, and melted butter, and cook mini savory pancakes. Sauté garlic in butter, Blanche samphire and crayfish tails, finishing with lemon juice and black pepper. Stack the mini pancakes and top with the samphire and crayfish. Then serve immediately.
Ingredients
1 cup all-purpose flour
1/2 cup cornmeal
1 tsp baking powder
1/2 tsp baking soda
See Recipe Procedure
