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recipe: spicy savory pancakes

recipe: spicy savory pancakes

Recipe Procedure

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About Recipe

Prepare a batter using flour, cornmeal, spices, milk, eggs, and melted butter, and cook mini savory pancakes. Sauté garlic in butter, Blanche samphire and crayfish tails, finishing with lemon juice and black pepper. Stack the mini pancakes and top with the samphire and crayfish. Then serve immediately.

Ingredients

1 cup all-purpose flour

1/2 cup cornmeal

1 tsp baking powder

1/2 tsp baking soda

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Tags

Savory pancakes
crayfish
samphire
Spicy

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