About Recipe

A few months ago, I was in Bali, following a yoga training course with wonderful yoga teachers. Bali is an incredible place, for multiple purposes: honeymoon, surf, rest as well as finding inspiration for a healthier lifestyle, through yoga, vegetarian food, etc. One day, my yoga teacher asked me whether I could recommend a good book of Moroccan vegetarian recipes. I briefly wondered if I had already seen anything helpful in this respect, but could remember none. “What a pity”, I answered; “though we have so many recipes of fresh and tasty salads, so many different ways of cooking vegetables… and also a kind of wisdom in the way we traditionally prepare and come up with balanced meals”. The idea of this blog was born.