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Foodrhythms

About Recipe

In this month of Ramadan, it was impossible for me not to review my favorite Moroccan pastry, Sellou. Sellou is a sweet we prepare for special events. It is also one of Moroccan favorite sweets during Ramadan. At this period of the year, this sweet is highly appreciated because of its fortifying virtues. Therefore it is usually eaten just before or after the fast.

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