Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

Gluten-Free Zucchini Sweet Potatoes and Chicken Fritters With Honey-Mustard Yogurt Dip This gluten free and guilt free Zucchini, Sweet potatoes and Chicken fritters is made with chickpea flour/ gram flour is super delicious, slightly crispy and herby and is perfect with this Honey-Mustard Yogurt Dip. Perfect for sharing!!   It's fun to get together and have something good to eat at least once a day. That's what human life is all about -- enjoying things. ~ Julia Childs   It's a rainy day and a gloomy, boring and a depressing day today and when ever I see this dull weather, my heart desires and craves for some hot fritters with a cuppa tea, to brighten my day. :)

See Recipe Procedure

Tags

More Of Vegetarian Recipes

See All
foodrhythms