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Kootu is a speciality of Tamil Nadu cuisine. This green kootu dish is filled with proteins, vitamins packed with lots of goodness to it. Kootu dish has variations to it as it can be cooked with different vegetables mixing either with toor dal or moon dal.My mom version is little different & it will be on a little dry side than this dish. She adds black peppers to the spice paste as I did here & no onion or garlic in the dish.
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