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Vanilla Rose Ice Cream

By Justin McChesney-Wachs

@saltpepperskillet

San Diego, CA, US

 San Diego, CA

Recipe Level
Beginner

Prep Time

10 Mins

Cook Time

30 Mins

Views
2821

About Recipe

This super creamy and rich Vanilla Rose Ice Cream has multiple layers of flavors. It starts off with the essence of the rose water, and finishes with a hint of delicious vanilla. The toasted pistachios add texture and a wonderful contrast. Pair the ice cream with a St-Germain Cocktail, which is also made from flowers.

Ingredients

heavy cream

milk

sugar

egg yokes

vanilla extract

Cortas brand rose water

natural red food coloring (optional)

pistachios, coarsely chopped and toasted

Tags

Justin McChesney-Wachs's
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