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saffron braised leek with cannellini and farro

By Circus Gardener

@circusgardener

Worcester, EN, UK

 Worcester, EN

Recipe Level
Beginner
Views
1578

About Recipe

This lovely, comforting dish is great served with some steamed greens and garlicky crostini or plain crusty bread.

Cooking Procedure

Circus Gardener's
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