Figs plucked straight from the tree, plump, sweet and juicy, warmed by the sun. But if you have to settle, like me, for the ones from the supermarket this is a delicious way to put the sun back into them. A little honey and a sprig of thyme brings a real Mediterranean flavour to even the unripe fruit. Team that with a creamy honey and pistachio ice cream and give a last salut! to a wonderful Indian Summer.
All in favor of holiday treats, raise your hand (I’m guessing all hands are raised right now??). All in favor of holiday treats that don’t require a 2 day process, 7 separate bowls and like 5 people helping, raise your hand (I’m going to guess that, again, all hands are raised). All in favor of these candied...Read More »