About Recipe

I had to feed seven people last weekend with only a few hours notice. Had a whole chicken to roast with all the trimmings and with no time to go out and shop I had to devise a dessert from my cupboard items alone. I felt like I was on Masterchef. Knowing I had some chocolate in the cupboard I decided to leaf through my trusty Green and Black’s chocolate recipe book for the recipe with the least ingredients. The answer was mousse.