British

Crispy Oven Baked Chips

By Kitchen Sanctuary

Indian

Easy Lasanya Garlic Chutney And Homemade Chili Oil

By Thecurrymommy

Mediterranean

Easy Homemade Greek Pita Pocket Bread

By Thecurrymommy

Indian

Quick Chicken Fry | Chicken Dry Roast

By Sushma

American

Vegan Carrot Ginger Soup With Dill + Toasted Almonds

By Devan Cameron

American

How To Make Homemade Bread | Easy No-knead Dutch Oven Bread Recipe

By Viana Boenzli

Indian

Chow Chow Dal/ Pappu | Chayote Dal | Bangalore Vankaya Pappu

By Sushma

Indian

Onion Bhaji

By Kitchen Sanctuary

Italian

Fagioli All'uccelletto - Beans In Tomato Sauce

By Emily

Italian

Italian Tuna Potato Salad

By Emily

Italian

Vegetarian Baked Ziti

By Emily

Italian

Italian Lentil Soup (zuppa Di Lenticchie)

By Emily

American

Soft Peanut Butter Blossom Cookies

By Viana Boenzli

British

Roasted Vegetable Soup

By Kitchen Sanctuary

Indian

Bachalikura Pakoda | Malabar Spinach Fritters

By Sushma

Israeli

Chocolate Babka

By TammyRenea

Indian

Nuvvula Pulagam | Nuvvula Paramannam | Rice And Sesame Seeds Porridge - Sankranti Special

By Sushma

European

SautÉed Rainbow Chard With Brown Butter Raisins, Almonds + Chili

By Devan Cameron

Indian

Gluten Free Chocolate And Ginger Cake Recipe

By Gluten Free Indian

American

Easy Instant Pot Tomato Soup

By Jamie Prosper

Italian

Mushroom Risotto With Parmigiano Reggiano And Fresh Italian Parsley

By Viana Boenzli

American

Chocolate Peanut Butter Cupcakes

By Viana Boenzli

International

Gluten Free Banana Pancakes

By Kylie

Indian

Mixed Vegetable Kheema Pulao

By Sushma

Italian

Pumpkin And Cavolo Nero Risotto With Pumpkin Seed Pesto

By Circus Gardener

American

Spinach Mushroom Omelette With Parmesan

By Viana Boenzli

Indian

Sweet Corn Coriander (cilantro) Roti | Corn Roti | Sweet Corn Chapathi

By Sushma

American

Snowball Cookies (eggless) | Holiday Cookies

By Sushma

American

Baked Cranberry Brie Bites With Sage

By Viana Boenzli

British

Christmas Day Punch

By Kitchen Sanctuary

American

Cranberry Sauce With Port

By Kitchen Sanctuary

Indian

Munagaku Pachadi | Munagaku Thokku | Moringa/ Drumstick Leaves Chutney

By Sushma

British

Parsnips With Polenta And Sage

By Circus Gardener

French

Fondant Potatoes

By Kitchen Sanctuary

Indian

Red Cabbage Curry (with Capsicum And Green Peas)

By Sushma

Indian

Restaurant Style Gluten Free Dal Makhani Recipe

By Gluten Free Indian

Italian

Amaretto Mulled Wine (vin Brulé)

By Emily

Italian

Struffoli - Italian Honey Balls

By Emily

British

Roast Potato And Thyme Stacks

By Circus Gardener

Indian

Usirikaya Pappu |amla Dal | Karthika Masam Special

By Sushma

British

Flourless Chocolate Cherry Cake

By Kitchen Sanctuary

Austrian

Mushroom, Hazelnut And Cranberry Strudel

By Circus Gardener