Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

These oven roasted green beans are charred and drizzled with a garlic soy glaze. It is so good that you can even serve it as a main over steamed rice!

See Recipe Procedure

Tags

More Of Side-dish Recipes

See All

More Of Vegetarian Recipes

See All
foodrhythms