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Aloo Gobi or Cauliflower Potatoes Curry is a very popular Indian vegetarian side dish. No matter which of India you come from, I am sure there is a version to make this dish. South Indians like to throw in some curry leaves and coconut. Bengalis like to use whole spices and mustard oil. Up in the north it is made using lot of garlic and tomato paste. In the western India it is more like an everyday curry made with simple steps.
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