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Foodrhythms

About Recipe

Firing up the grill as the warm weather comes creeping back. I love this time of year; spending tons of time outdoors, grilling and lots of warm sun. Ribs, steaks, burgers, hot dogs and chicken are just that much better when cooked on the grill. Equally important for those al fresco meals? Side dishes of course! This All American Potato Salad is a must have at every BBQ. Its simple, anyone can make it and always a hit.

Ingredients

russet potatoes

red onion

celery

carrots

mayonnaise

garlic powder

salt and pepper

parsley

See Recipe Procedure

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