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Foodrhythms

About Recipe

A few months ago I was asked by the lovely Punam of Spice Box Organics HK if I would like to contribute some recipes to their website. The recipes had to contain a spice, which was not a problem as I regularly cook with spices. I sent in my favourites – Preserved Kumquats in Rosewater and Vanilla Syrup, Olive Oil Black Pepper Pita Chips, Vanilla Rice Pudding with Cardamom and Rosewater, and Boozy Autumn Spice Cake.

Ingredients

fish fillet

turmeric powder

ginger paste / garlic paste / shallot paste

rice flour

Spice Box's Achari Masala blend

salt and pepper

coconut oil

See Recipe Procedure

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