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Foodrhythms

About Recipe

Made with fresh cabbage, cucumbers, ham, corn, and scallions, this tasty and crunchy Cabbage and Ham Salad is packed with vitamins and makes a quick lunch or side dish.

Ingredients

1 small head of cabbage (approximately 1 lb.)

4 pickling cucumbers

1 can (14 oz.) sweet corn (liquid discarded)

8 oz. ham

1/3 cup chopped scallion

3/4 cup mayonnaise

1 tbsp. lemon juice

1/2 tsp. salt

1/4 tsp. pepper

Cooking Procedure

1

n n n Slice the cabbage into strips, just like you would for coleslaw.n n n n Cut the cucumbers and ham into small cubes.n n n n Place all of the ingredients into a large bowl and mix well. Serve immediately.n nn

See Recipe Procedure

Tania Sheff's
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