Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

Savor the rich flavors of dutch oven braised chicken thighs with this mouthwatering recipe. Perfect for family dinners or special occasions.

Ingredients

4 bone-in (skin-on chicken thighs)

Salt and pepper (to taste)

2 tablespoons olive oil

4 medium-sized potatoes (peeled and cut into chunks)

See Recipe Procedure

More Of Vegetarian Recipes

See All
foodrhythms