Add Recipe
Add or link your own recipes (text/videos)
About Recipe
Thick slices of zucchini are broiled until tender and then topped with mozzarella, garlic, and gluten-free panko. This makes a quick flavorful side dish that is ready in under 25 minutes.
Ingredients
2 medium zucchini (sliced in half lengthwise)
extra-virgin olive oil (as needed)
flaky sea salt
1/4 cup gluten-free panko bread crumbs (or regular panko)
See Recipe Procedure
