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Foodrhythms

About Recipe

Finding nice juicy large boholicious scallops is always a treat! Even if they’re ‘previously frozen’, which is the case most all the time when you’re living in the mountains of Colorado, I have to have my fix for scallops. It’s precisely these times that I miss living on the inlet waters of coastal South Carolina even more~~the abundance of fresh seafood can be taken for granted.

Ingredients

scallops

scallops

butter

sea salt

pepper

Cajun

Meyer Lemon juice/zest

green onions/tops

See Recipe Procedure

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