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Foodrhythms

About Recipe

Garlic Rice transcends the notion of a simple rice dish, emerging as a versatile and richly flavored addition to any meal. My take on this classic, featuring a homemade garlic chutney and a carefully crafted cooking technique, elevates it to a new height of deliciousness. Ideal for a cozy weeknight dinner or as a standout side for special occasions, Garlic Rice seamlessly blends simplicity with a touch of sophistication.

Ingredients

8 cloves garlic (medium size cloves)

2 tsp paprika or Kashmiri red chili powder

8 cups precooked rice (preferably basmati)

3 tbsp oil

See Recipe Procedure

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