There is no better and easier gluten-free tortilla recipe than this. The tortillas taste is authentic, they are soft and easily folded. When I decided to create this gluten-free tortilla recipe, I also wanted the tortilla to be healthy. I used millet, and chickpea flour both are enriched with the goodness of nature. They are an excellent source of fiber, iron, protein, calcium zinc and minerals. It is the millet flour that adds that authentic flavour and makes these into perfect gluten-free tortillas. Did I mention that all you need is 3 ingredients plus salt and water and no oil for cooking
This Instant Pot Pot Roast is everything that a tender, hearty, pot roast should be... and more! The beef roast is tender and juicy, the veggies are cooked to perfection, and the gravy is rich and so delicious. This is sure to be your new go-to Instant Pot Pot Roast Recipe!
Fruit starts to get pretty boring this time of year. Unless you’re lucky to live somewhere warm (I hate you! J/k…sort of), I feel like the most readily available options are bananas, bananas, maybe an apple, bananas and oranges. Whether you’re trying to stick to healthy New Year’s resolutions (which can also start to get pretty...Read More »