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Traditional Pakistani Daal Mash | Recipe
Traditional Pakistani Daal Mash | Recipe
Prep Time
15 Mins
Cook Time
50 Mins
Servings
4 4 servings
11
Views
About Recipe
Explore this tempting Daal Mash recipe for a delicious and nourishing addition to your menu.
Ingredients
1 cup lentil (soaked and rinsed)
1 cup oil or ghee
1 medium size onion, chopped
2 small size tomatoes, chopped
See Recipe Procedure
