Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

Foodrhythms

FR

recipe: chocolate yule log with rolled o...

recipe: chocolate yule log with rolled oats

Recipe Procedure

Share This

About Recipe

This shop has been compensated by Collective Bias, Inc. and Quaker. All opinions are mine alone. A delicious Yule Log made with Whole Grain Oats and a Chocolate Cashew Cream filling that would be a delightful dessert as well as a breakfast treat or a snack!

Ingredients

Eggs

sugar

vanilla

salt

ground Quaker Oats Rolled Oats

cocoa

brewed strong coffee

cashews soaked overnight at room temperature

almond milk (room temperature)

coconut oil melted

brown sugar

cocoa

salt

vanilla

sugared Raspberries

butter

melted dark chocolate

powdered sugar

See Recipe Procedure

Tags

oats

More Of Desserts-sweets Recipes

See All

More Of Vegetarian Recipes

See All
Dips Side Dishes Bread Breakfast Cakes Chicken cookies Muffins cupcakes Dinner Grilled Pancakes Pasta Pizza Sandwich Smoothie Shrimp Toast Salmon Paneer Chocolate Noodles Vegan Yogurt Juices Mushrooms Watermelon Lamb Mango Pineapple Hummus Fish Pumpkin Strawberry Brownie Hot & Cold Beverages Rice Quinoa Avocado Banana Oatmeal Snacks Spinach Cauliflower Carrot Roasted Cheese Potato Broccoli Zucchini Cherry Pork Turkey Garlic Ginger Beans Chia General Curry Indian Sweets American Cakes Desserts Soups High Protein Gluten Free Gluten Free Side Dishes Chicken Soups Carrot Soups Ice Creams Donuts Salads Spicy Cucumber Seafood Chutneys Salads vegetarian Seafood Salads Navratri & Dussehra Christmas Halloween Diwali Thanksgiving vegetarian Biryani Ginger Bread Recipe Ideas
share-your-recipe

Your Recipe is Successfully Added

Share it with Your Friends

  • pinterest
  • linkedin
  • whatsapp
View this Recipe Add / Link New Recipe
X
foodrhythms
Add Recipe
+
Create Magazine
+