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About Recipe

Smorrebrod with egg, avocado, and radish is an open faced sandwich on dark rye bread. Super healthy, fresh, whole foods. A Danish favorite!


dark Danish rye bread, toasted

softened butter

eggs, soft or hard boiled, sliced

avocado, pitted, peeled, and sliced

radishes, thinly sliced

Salt and pepper

See Recipe Procedure

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