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Foodrhythms

About Recipe

Discover the rich and indulgent taste of Kunafa, a popular Middle Eastern dessert that is sure to delight your taste buds.

Ingredients

1 package of kunafa dough

1 1/2 cups of butter, melted

1 1/2 cups of fine semolina

https://prochefblog.wixsite.com/prochefblog/post/kunafa-recipe

Cooking Procedure

1

Preheat your oven to 350°F (180°C).

2

In a large bowl, mix the semolina with the melted butter until well combined.

3

Grease a 9-inch (23cm) baking dish with butter, then sprinkle a little bit of the semolina mixture on the bottom of the dish.

4

https://prochefblog.wixsite.com/prochefblog/post/kunafa-recipe

See Recipe Procedure

Tags

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