Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

Ingredients

Almond Tart Dough:

unsalted butter slightly melted

confectioners sugar

egg

salt

natural vanilla extract

all-purpose flour

finely crushed sliced almonds (or almond flour)

Filling:

granulated sugar

milk

granulated sugar

cornstarch

egg yolks

unsalted butter

natural vanilla extract

amaretto (optional)

Topping:

Fruit (strawberries, blackberries, raspberries blueberries)

See Recipe Procedure

More Of Desserts-sweets Recipes

See All

More Of Vegetarian Recipes

See All
foodrhythms