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Foodrhythms

About Recipe

I hope you are embracing the season of ‘pumpkin all the things!’ I know I am! In fact, I even bought my first pumpkin over the weekend, just for the puree and the seeds. Yum! Joining the slew of great pumpkin recipes out there right now is Pumpkin Crème Brûlée, one recipe I couldn’t wait to share.

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