About Recipe

There are so many vegetables that are overlooked and underrated. Today I am spotlighting " Turnips". My mother used turnips when fixing greens and other the veggies and she could not get us to eat them. She once tried to persuade us that they were just like potatoes, but she could not fool us. Now I love the flavor of Turnips and they are very good in soups and stews. So I hope this recipe will enticed you try Turnips. Enjoy!

Ingredients