Add Recipe
Add or link your own recipes (text/videos)
Cajun Crabmeat Au Gratin. Wow! here we have a classic Seafood Au Gratin recipe with a twist of Cajun added to it. The flavors are truly wonderful! This recipe has been kindly shared by our Lovefoodies supporter, Sally Hall. Sally often makes Cajun recipes and this is one of many Sally makes for her family and friends. It's flexible enough so you can add shrimp, crawfish, lobster or other seafood you enjoy the most. It's certainly a rich dish, given the ingredients listed below, so if you're on a diet, perhaps this delicious recipe will need to be saved for
Share it with Your Friends