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recipe: open faced spinach and mushroom ...

recipe: open faced spinach and mushroom sandwiches

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Are you tired of scrambled eggs and omelets? Would you like a different way to start your day? Are you having people over for a Sunday brunch? Then, this is the ideal recipe for you: Open faced Spinach and Mushroom Sandwiches! We like making these sandwiches on those lazy Sunday mornings, when we're having a late breakfast or a brunch. The result is always filling and delicious!

Ingredients

mushrooms

baby spinach

spring onion

dill, finely chopped

sweet white wine

heavy cream

butter or margarine

bread slices

nutmeg

salt, pepper

grated parmesan

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