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recipe: moussaka

recipe: moussaka

Recipe Procedure

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About Recipe

Minced lamb in a rich tomato sauce, layered up with aubergines and potatoes and finished off with delicious cheesy white sauce. Moussaka is perfect comfort food.

Ingredients

Minced (ground) lamb

Potatoes

Aubergine (eggplant)

See Recipe Procedure

Tags

moussaka
greek food
greek recipe
minced lamb
ground lamb

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