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Fried Bean Curd Roll (Tofu Skin Roll) with Shrimp Filling
Fried Bean Curd Roll (Tofu Skin Roll) with Shrimp Filling
Cook Time
1H Mins
Servings
4
197
Views
About Recipe
Fried bean curd roll with shrimp filling is an easy, delicious Chinese dim sum dish made from basic ingredients: bean curd, shrimp and so on.
Ingredients
120g (4.2 oz) dried bean curd sheets
400g (14 oz) shrimp
50g (1.7 oz) carrot
10g (1 tbsp) coriander stalks and roots
See Recipe Procedure
