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Foodrhythms

About Recipe

Chocolate mousse is a delightful and creamy dessert that is loved by many. Chocolate, combining milk, whipped cream and gelatin, results in a velvety dessert that melts in your mouth.

Ingredients

200g (7 oz) dark chocolate & 50 ml (3 ½ tbsp) whipping cream

2 egg yolks

50 ml (3 ½ tbsp) whole milk

50g sugar and a pinch of salt

See Recipe Procedure

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