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Banh Giay Recipe (Vietnamese Round Glutinous Rice Cake)
Banh Giay Recipe (Vietnamese Round Glutinous Rice Cake)
Prep Time
15 Mins
Cook Time
15 Mins
Servings
6
215
Views
About Recipe
Banh Giay is a simple steamed cake but a great treat as a snack or a side dish, not only in festivals but also in daily life.
Ingredients
360g (12.7 oz) glutinous rice flour
40g (1.4 oz) rice flour
½ tsp salt
1 1/3 tbsp cooking oil
See Recipe Procedure
