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Foodrhythms

About Recipe

Don’t swirl it with a fork, instead, cut a slice and take a big bite. A pizza of a different kind, with cooked spaghetti as base, topped with basil pesto, fresh mozzarella and roasted tomatoes. A foolproof combination of ingredients that makes every bite of this spaghetti pizza quite mouthful!     Back in US,

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Kankana's
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