n 1.To a thick bottom pan add ghee and heat.nn 2.To this add grated beetroot and fry on medium heat.fry till it is almost cooked.nn 3.Take dry nuts like cashew,almonds,walnuts and make powder.nn 4.Add this to beetroot and mixwell.nn 5.Add sugar and stirr till it changes colour and becomes thick.nn 6.sprinkle coconut powder on tha top and mix.nn 7.switch off the heat,let it cool down and make roundles.n